February 23, 2021

Toast a Special Occasion on the Heated Patio at Masseria

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“It is the east, and Juliet is the sun,” exclaims Romeo, launching the Shakespearean tragedy’s renowned balcony scene. The same sentiment applies to a different sort of sun—that captured by the menu and mood at Masseria

As “a heartfelt tribute to the sun,” Masseria is equally a tribute to Chef Nicholas Stefanelli’s lineage. With family ties to Puglia, a region on the Italian coast, Chef Nick brings the beauty of Italy’s agriculture and cuisine to Union Market. 

In the courtyard, over the Masseria tasting menu, or in a combination of the two, you’ll enjoy hospitality alongside food that’s earned this spot a Michelin star. Enjoy a meal on their heated pergola, or even enjoy the feelings and flavors of Puglia from your very own front door, with pickup and delivery options available through Masseria a Casa.

Chef Stefanelli’s love for cooking comes from the cuisines of Italy, a love that shines through in each addition to the Masseria menu. With the flavors of Italy’s coast and beyond, this makes for the perfect addition to your date night or a day out and about in the Union Market district. 

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